{"id":7986,"date":"2023-12-08T17:19:53","date_gmt":"2023-12-08T17:19:53","guid":{"rendered":"https:\/\/fmf-old.abidesites.com\/?post_type=recipes&p=7986"},"modified":"2023-12-01T17:23:12","modified_gmt":"2023-12-01T17:23:12","slug":"pumpkin-egg-nog","status":"publish","type":"recipes","link":"https:\/\/fmf-old.abidesites.com\/?recipes=pumpkin-egg-nog","title":{"rendered":"Pumpkin Egg Nog"},"content":{"rendered":"

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Pumpkin Egg Nog<\/h2>\n

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A decadent homestyle eggnog featuring Farmer's Market Pumpkin<\/p>\n<\/p>\n

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  • 1 can Farmer's Market Pumpkin Puree<\/li>\n
  • 2 cups Cream<\/li>\n
  • 2 cups Milk<\/li>\n
  • 1 tsp Nutmeg (ground)<\/li>\n
  • 1\/2 cup Sugar (granulated)<\/li>\n
  • 4 Eggs (separated)<\/li>\n
  • 2 tsp Vanilla extract<\/li>\n
  • 2 Cinnamon sticks<\/li>\n<\/ul><\/div>\n
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      \n
    1. \n

      In a medium saucepan, whisk the pumpkin puree, cream and milk together until combined.<\/p>\n<\/li>\n

    2. \n

      Toast the nutmeg for a few seconds on the stove until it starts to look wet. Add to a large bowl with the sugar and whisk together. <\/p>\n<\/li>\n

    3. \n

      Add in 4 egg yolks and whisk until the mixture starts to look pale and fluffy, about 3 minutes.<\/p>\n<\/li>\n

    4. \n

      Place the pumpkin cream mixture over medium heat mixing occasionally until the mixture is steaming but not boiling.<\/p>\n<\/li>\n

    5. \n

      Slowly pour the milk mixture into the egg mixture while whisking to temper the eggs. Continue this until you\u2019ve added about 2 cups of the milk mixture into the egg mixture. <\/p>\n<\/li>\n

    6. \n

      Slowly pour the egg mixture back into the saucepan and place over medium heat.<\/p>\n<\/li>\n

    7. \n

      Cook until the mixture registers 160 degrees, take off the heat and mix in the cinnamon sticks and vanilla extract.<\/p>\n<\/li>\n

    8. \n

      Let sit until it comes to room temperature before placing in the fridge to cool and set for about 4 hours.<\/p>\n<\/li>\n

    9. \n

      Enjoy by itself, with a splash of bourbon, or with a shot of coffee. Keeps up to 1 week chilled in the fridge. Mix before serving.<\/p>\n<\/li>\n<\/ol><\/div>\n

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