{"id":4089,"date":"2012-11-21T16:40:56","date_gmt":"2012-11-21T16:40:56","guid":{"rendered":"https:\/\/fmf-old.abidesites.com\/?post_type=fmf_recipe&p=4089"},"modified":"2019-01-18T14:06:42","modified_gmt":"2019-01-18T14:06:42","slug":"pumpkin-brownies","status":"publish","type":"recipes","link":"https:\/\/fmf-old.abidesites.com\/?recipes=pumpkin-brownies","title":{"rendered":"Pumpkin Brownies"},"content":{"rendered":"

Chocolate and Pumpkin is an amazing combination and these brownies are well worth the baking effort. The recipe is adapted from Martha Stewart Living<\/a>.<\/p>\n

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Pumpkin Brownies<\/h2>\n

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  • 1\/2 cup unsalted butter<\/li>\n
  • 6 oz. bittersweet chocolate (chopped)<\/li>\n
  • 2 cups all-purpose flour<\/li>\n
  • 1 tsp. baking powder<\/li>\n
  • 1 1\/2 cups sugar<\/li>\n
  • 4 eggs<\/li>\n
  • 1 Tbsp. vanilla extract<\/li>\n
  • 1 1\/4 cups Farmer's Market organic pumpkin<\/li>\n
  • 1\/4 cup vegetable oil<\/li>\n
  • 1 tsp cinnamon<\/li>\n
  • 1\/4 tsp nutmeg<\/li>\n<\/ul><\/div>\n
    \n
      \n
    1. \n

      Preheat oven to 350 degrees. Butter a 9-inch square baking pan or dish. Melt chocolate and butter over low heat, stirring occasionally until smooth. Whisk together flour, baking powder, cayenne, and salt in a large bowl; set aside. <\/p>\n<\/li>\n

    2. \n

      Put sugar, eggs, and vanilla in the bowl of an electric mixer fitted with the paddle attachment; beat until fluffy and well combined, 3 to 5 minutes. Beat in flour mixture. <\/p>\n<\/li>\n

    3. \n

      Pour half of batter (about two cups) into a separate bowl and stir chocolate mixture into it. <\/p>\n<\/li>\n

    4. \n

      In other bowl, stir in the pumpkin, oil, cinnamon, and nutmeg. Transfer half of chocolate batter to prepared pan smoothing top with a rubber spatula.<\/p>\n<\/li>\n

    5. \n

      Top with spoonfuls of chocolate and pumpkin. With a small spatula or a table knife, gently swirl the two batters to create a marbled effect. Be sure to get your knife all the way to the bottom of the pan. Bake until set, 40 to 45 minutes.<\/p>\n<\/li>\n<\/ol><\/div>\n

      \n\t\t\t<\/div>\n<\/div>\n

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