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These 10 new pumpkin recipes will turn your fall spirits up a notch!<\/p>\n
1.Pumpkin Blondies:<\/a> We love a chocolate brownie as well as anyone, but there’s always room for more flavors! These pumpkin blondies are a fall twist on a classic treat.<\/p>\n 2. Pumpkin Mousse\u00a0Pie:<\/a>\u00a0This take on classic pumpkin pie makes it a little easier to prep and store since it’s totally no bake!\u00a0<\/span><\/p>\n 3. Pumpkin Chocolate Cupcakes:<\/a>\u00a0You can get as fancy or as basic as you want with this frosting–they’re delicious either way!<\/p>\n 4. Bourbon Pumpkin Cheesecake:<\/a>\u00a0Never made a cheesecake? These directions are fantastic for a first-timer. You can do it–and it will taste better than any store-bought cheesecake you’ve ever had!<\/p>\n 5. Pumpkin Cake with Maple Frosting<\/a>: Pumpkin and maple are two fall flavors that are just meant to go together.<\/p>\n 6. Pumpkin Swirl Loaf<\/a>: Talk about aesthetics! This loaf gets its look from gently swirling through the cream-cheese layer and not mixing too thoroughly.<\/p>\n 7. Brown Butter Pumpkin Pie<\/a>: The addition of browned butter to this pie recipe brings additional richness and depth to a classic fall recipe.<\/p>\n 8. Organic Pumpkin Coffee Creamer<\/a>: Ditch fake sweeteners and artificial flavors for the real deal.<\/p>\n