[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.18.0″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
1. Pumpkin Pie:<\/a> Want a new recipe for pumpkin pie that doesn\u2019t use evaporated milk or sweetened condensed milk?\u00a0 Don\u2019t worry, we\u2019ve got you covered!<\/p>\n 2. Easy Butternut Soup:<\/a> A perfect holiday treat, this soup has only three ingredients and takes about 15 minutes to prepare.<\/p>\n 3. Christmas Morning Scones:<\/a> The marshmallowy goodness of these flavorful scones is hard to beat. \u00a0Great with coffee.<\/p>\n 4. Katie’s Pumpkin Muffins:<\/a> This recipe is a favorite staple for Katie, the eldest daughter of the Farmer\u2019s Market family.\u00a0 These easy crowd pleasers are always nice to have on hand.<\/p>\n 5. Deep Dish Butternut Squash Casserole with Maple Ginger Crust:<\/a> A side dish for sweet lovers, this casserole could be dessert it\u2019s so good.<\/p>\n 6. Pumpkin & Bourbon Cheesecake:<\/a> Delicate and creamy, this recipe is so good that you will want to make it all of the time. Here’s a source for great tips<\/a> on making the perfect cheesecake!<\/p>\n 7. Ginger-Topped Sweet Potato Cupcakes:<\/a> These creamy little cupcakes are a lighter version of the traditional cupcake, using organic sweet potatoes and Greek yogurt.<\/p>\n 8. Pumpkin Pie Empanadas:<\/a> Bite-sized pumpkin pies wrapped in a flaky crust. These empanadas are fun to make and taste delicious.<\/p>\n 9. Creamy Pumpkin Soup:<\/a>\u00a0Preparing a rich and decadent creamy pumpkin soup has never been quicker or easier to thanks to Farmer\u2019s Market Organic Pumpkin.<\/p>\n 10. Chocolate Pumpkin Mini Loaves:<\/a> Chocolate, pumpkin, and coconut\u2026a match made in heaven! This non-dairy recipe is perfect for a lingering half a cup of pumpkin puree.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" 1. Pumpkin Pie: Want a new recipe for pumpkin pie that doesn\u2019t use evaporated milk or sweetened condensed milk?\u00a0 Don\u2019t worry, we\u2019ve got you covered! 2. Easy Butternut Soup: A perfect holiday treat, this soup has only three ingredients and takes about 15 minutes to prepare. 3. Christmas Morning Scones: The marshmallowy goodness of these […]<\/p>\n","protected":false},"author":15,"featured_media":5744,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":" 1. Pumpkin Pie:<\/a> Want a new recipe for pumpkin pie that doesn\u2019t use evaporated milk or sweetened condensed milk?\u00a0 Don\u2019t worry, we\u2019ve got you covered!<\/p>\r\n 2. Easy Butternut Soup:<\/a> A perfect holiday treat, this soup has only three ingredients and takes about 15 minutes to prepare.<\/p>\r\n 3. Christmas Morning Scones:<\/a> The marshmallowy goodness of these flavorful scones is hard to beat. \u00a0Great with coffee.<\/p>\r\n 4. Katie's Pumpkin Muffins:<\/a> This recipe is a favorite staple for Katie, the eldest daughter of the Farmer\u2019s Market family.\u00a0 These easy crowd pleasers are always nice to have on hand.<\/p>\r\n 5. Deep Dish Butternut Squash Casserole with Maple Ginger Crust:<\/a> A side dish for sweet lovers, this casserole could be dessert it\u2019s so good.<\/p>\r\n 6. Pumpkin & Bourbon Cheesecake:<\/a> Delicate and creamy, this recipe is so good that you will want to make it all of the time.<\/p>\r\n 7. Ginger-Topped Sweet Potato Cupcakes:<\/a> These creamy little cupcakes are a lighter version of the traditional cupcake, using organic sweet potatoes and Greek yogurt.<\/p>\r\n 8. Pumpkin Pie Empanadas:<\/a> Bite-sized pumpkin pies wrapped in a flaky crust. These empanadas are fun to make and taste delicious.<\/p>\r\n